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Have you ever dreamed of running a hotel or hospitality operation? BRYAN DAVERN, General Manager ofThe Dean, tells us about life at the helm of one of Dublin’s hottest hotels and offers advice for building a successful career.
An interest in travel attracted ORLAITH GILTINAN into the tourism industry.
Since he was crowned the best young chef in the world at a star-studded ceremony in Milan, 24-year-old MARK MORIARTY’s career has gone stratospheric. We caught up with the Dubliner as he got ready togo on air at RTÉ’s the Today Show.
SINEAD DELANEY followed her father into the tourism industry and landed her dream job at Ashford Castle.
JACK BROSNAN grew up around The Gleneagle. Now he tends the bar at this famous Kerry hotel.
ANDREA DONOGHUE is a therapist in Clayton Whites Hotel in Wexford at the Tranquility Spa & Wellness Centre. She explains why she loves working in beauty.
As General Manager of Ireland’s only theme park, Tayto Park, where you can ride the Cú Chulainn rollercoaster, take a Tayto factory tour, see an exciting collection of mammals and birds and hang out with Mr Tayto, CHARLES COYLE has our idea of a dream job. He reveals what a day at the famous park is like and tells us what kind of skills you need to be a hit in tourism.
A love of food inspired PATRICK PHILLIPS to become a chef.
MEGAN ELSEY works as a receptionist at Cork’s four star River Lee Hotel.She tells us about life at the front desk.